Ibrida transforms unsold bread from local bakeries into a unique and sustainable bread beer, combining tradition, innovation and social impact. 

The event offers a unique opportunity to discover the startup, immerse oneself in the entrepreneurial mindset and interact directly with the founders - former students of the school - a unique opportunity to understand how they founded a startup after their studies. In addition, in the second part of the event, the invited startup will launch a real challenge to which we will ask you to contribute: train your problem-solving skills in the entrepreneurial environment and get feedback from the founders!